Epico Mykonos, nestled in Deos, offers a sublime culinary journey that epitomizes the essence of Mediterranean cuisine. The restaurant boasts an elegant stone-clad interior complemented by a scenic deck, creating an inviting atmosphere for both casual daytime dining and sophisticated evening meals.
Led by the esteemed Executive Chef Ilias Maslaris, with Chef de Cuisine Kristalia Vousmaki, Epico Mykonos focuses on delivering dishes crafted from the finest farm-to-table ingredients and the freshest catches from the sea. As the sun sets, the restaurant transforms into a captivating nightspot, providing an unparalleled dining experience under the starlit sky. Guests can enjoy their meals with breathtaking views of the Aegean Sea and the picturesque Mykonos Town, adding to the overall enchantment of the evening.
The menu at Epico Mykonos is a celebration of Greek culinary heritage, featuring a range of dishes that highlight the richness of Mediterranean flavours. From delicate seafood creations to hearty meat dishes and vegetarian options, each plate is a harmonious blend of tradition and innovation.
Epico Mykonos is not just a meal but an experience that engages all the senses. The combination of stunning views, exquisite flavours, and a serene ambiance makes it a must-visit destination for anyone seeking the finest in Greek cuisine on the island of Mykonos.
Opening Hours:
- Every day throughout the season
- Lunch: 12:00-19:00
- Dinner: 20:00-23:30
Contact Details:
- Address: DEOS Mykonos, Mykonos Town, Mykonos, Greece
- Phone: +30 22894 41500
